Dine in Style: Best Dinner Restaurants Liverpool Australia Has to Offer

Overview of Liverpool’s Top Dinner Spots

Liverpool, Australia offers some fantastic upscale dinner restaurants perfect for a special night out. From fine dining at Est to modern Australian cuisine at Paper Daisy, these restaurants stand out for their talented chefs, creative menus focusing on quality local ingredients, and intimate, elegant ambiance. The Alma offers a more casual but still upscale gastropub vibe. Read on for an overview of the top dinner spots in Liverpool that will make for a memorable meal.

Elegant Fine Dining at Est.

For sophisticated contemporary cuisine served in a sleek and polished setting, Est is widely considered Liverpool’s premier special occasion restaurant. Diners rave about the inspired tasting menus crafted from seasonal produce and premium proteins and seafood. With knowledgeable sommeliers to guide your wine pairing, Est takes fine dining to the next level.

Modern Australian Cuisine at Paper Daisy

Led by chef Ben Simpson, the kitchen at Paper Daisy serves up creative modern Australian fare. Dishes like pan-roasted barramundi with native coastal greens and macadamia vinaigrette reflect both local flavors and global influences. The industrial-chic setting with exposed brick, dangling lightbulbs, and graffiti murals creates a convivial vibe. It’s the perfect spot for a fun night out over Best dinner Liverpool.

Taking it Easy at The Alma

For gastropub fare taken up a notch, check out The Alma. Hearty dishes like beer-battered fish and chips, wood-fired pizzas, and grilled Porterhouse steak hit the spot after a long day. With 24 rotating craft beers on tap plus a lengthy bottle list, there’s always something new to try. The laid-back ambiance makes The Alma a solid spot to grab dinner in Liverpool when you’re seeking some comfort food in a trendy-but-relaxed setting.

What Makes These Restaurants Stand Out

Liverpool is home to a strong dining scene, but these restaurants in particular stand out from the competition when it comes to serving exceptional dinners.

Creative Menus and Talented Chefs

Renowned chefs like Ben Simpson at Paper Daisy and Mitch Orr at Est produce inspired dishes you won’t find elsewhere. Both restaurants also offer tasting menus that allow you to sample a range of creative plates in one meal.

Intimate, Upscale Ambiance

From Est’s posh interior to Paper Daisy’s effortlessly cool warehouse vibes, these restaurants offer ambiance as memorable as the food itself. Attention to aesthetics and seating layouts creates an intimate, exclusive atmosphere perfect for special dinners in Liverpool.

Quality Local Ingredients

Liverpool’s thriving farm and ocean bounty appears front and center on the menu at all three restaurants. Est and Paper Daisy in particular celebrate Australia’s native ingredients with dishes that allow their fresh, vibrant flavors to shine.

Est – Sophisticated Food and Wine in Liverpool

Est sets out to transport diners to a culinary dreamworld through its refined contemporary cuisine and extensive, award-winning wine list.

The Inspired Menu

Executive chef Mitch Orr leads Est’s brigade of culinary talent to produce inspired tasting menus that may include dishes like skate wing with sea succulents or slow-cooked lamb shoulder paired with creative garnishes and purees that incorporate native Australian flavors.

Knowledgeable Sommeliers

With 2,000 labels on offer from both local Aussie wine regions and top international producers, Est’s wine list dazzles. Knowledgeable sommeliers help guests navigate the options and pair selections with each creatively plated course.

Special Events and Private Dining

In addition to regular dinner service, Est hosts special wine dinners and other events. Private rooms accommodate groups seeking an exclusive celebratory dining experience in Liverpool featuring the restaurant’s impeccable cuisine and service.

Paper Daisy – Serving Progressive Australian Fare

Led by Executive Chef Ben Simpson, Paper Daisy delivers creative dishes showcasing high-quality Australian ingredients through a contemporary lens.

The Talented Chef Team

Ben Simpson cut his teeth in kitchens across Europe and Australia, including the world-famous Noma in Copenhagen. He leads a skilled brigade to produce Paper Daisy’s selection of small and large plates making up each evening’s menu. Dishes feature native ingredients like bunya nuts and lemon myrtle paired with proteins like pasture-raised lamb or line-caught fish.

Seasonal, Locally-Influenced Dishes

The menu at Paper Daisy evolves with the seasons to highlight the best in-season produce from Australian farmers and fisheries. Vibrant aromatics like geraldton wax and river mint add freshness to each plate. Keep an eye out for daily specials that take advantage of short-term availability from the restaurant’s regional food partners.

Stylish, Industrial-Chic Setting

The expansive indoor-outdoor warehouse space pairs nicely with Paper Daisy’s contemporary menu. The restaurant features graffiti murals, exposed brick and wood beams, dangling Edison bulbs, and greenery. The vibe is effortlessly cool. Gather around the open kitchen bar or grab a table in the plant-filled atrium and settle in for an unforgettable dinner in Liverpool.

The Alma – Comfort Food and Craft Beer

Seeking gastropub fare in an upscale-yet-laidback environment? Make a reservation at The Alma. Their menu offers elevated takes on pub classics alongside an extensive craft beer program.

Gastropub Vibes

From fish and chips to wood-fired pizzas to burgers and shareable apps, The Alma’s menu features all your gastropub favorites prepared with an eye for quality. Daily chalkboard specials complement classic menu items like beer-battered flathead tails served with housemade remoulade or their signature Alma Burger topped with beet relish and brie cheese.

Hearty, Satisfying Pub Grub

Perfect for pairing with The Alma’s beers, menu highlights include low and slow wood-fired brisket with mac and cheese, Korean-style sticky pork belly ribs, and handmade ricotta gnudi dumplings. share a few plates for a fulfilling meal in a lively setting.

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Extensive Craft Beer Selection

With 24 rotating taps pouring local and global craft beer varieties, The Alma always offers something new from acclaimed Aussie microbreweries along with limited small-batch imports. Or choose from their 300+ bottle list for the perfect accompaniment to a leisurely dinner in Liverpool.

More Notable Spots for Dinner in Liverpool

While Est, Paper Daisy, and The Alma top the lists of best dinner restaurants Liverpool, other excellent options cater to a variety of tastes and budgets.

Mimi’s Dining

For fine dining served under the stars, check out Mimi’s alfresco garden restaurant. They serve sophisticated French-inspired entrees in an intimate patio setting.

Liverpool Catholic Club

The Liverpool Catholic Club plates up hearty Italian favorites at affordable prices. Go for the veal parmigiana.

Wests League Club

Wests is your spot for classic steakhouse fare in a posh club-like environment with live music and entertainment. Treat yourself to a dry-aged ribeye.


Liverpool’s dining scene truly has it all – from Michelin-starred cuisine to gastropubs to alfresco garden restaurants. Est and Paper Daisy lead the pack when it comes to fine dining focused on quality local ingredients and wine. Seek out The Alma when craving elevated pub grub and craft beer in a trendy industrial space. Wherever you choose, Liverpool offers memorable meals perfect for celebrating special occasions or simply enjoying dinner out any night of the week.

FAQs About Liverpool’s Best Dinner Restaurants

What is the best restaurant for fine dining in Liverpool?

Est is Liverpool’s premier fine dining destination, serving sophisticated contemporary tasting menus by Mitch Orr, an award-winning sommelier team, and polished service in an elegant setting.

Where should I go for modern Australian cuisine?

Led by chef Ben Simpson, Paper Daisy incorporates native Australian ingredients into creative shareable plates served in an effortlessly cool converted warehouse covered in graffiti murals.

What restaurant in Liverpool has the best craft beer selection?

With 24 rotating taps and 300+ bottles focused on Aussie microbrews and global craft varieties, gastropub The Alma can’t be beat for quality beer. They also serve elevated pub grub classics like fish and chips and wood-fired pizzas.

Are there other nice options for dinner besides Est, Paper Daisy, and The Alma?

Yes, Mimi’s alfresco French restaurant, Liverpool Catholic Club for Italian, and Wests steakhouse also offer memorable meals at various price points.

What is the signature dish at Paper Daisy?

Paper Daisy’s menu evolves seasonally based on ingredient availability, but popular plates include their wood-grilled wagyu flank steak with native herbs and lemon myrtle, as well as daily seafood specials like miso-glazed salmon or saltbush spiced calamari. Dishes showcase both innovative cooking and Australia’s exceptional produce.

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